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Southern Crockpot Chili

Southern Crock Pot Chili Recipe

Casey
A delicious and hearty southern chili recipe filled with beef and beans!
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Prep Time 15 minutes
Cook Time 3 hours
Total Time 3 hours 15 minutes
Course Main Course
Cuisine American
Servings 8
Calories 354 kcal

Ingredients
  

  • 2 lbs Ground Beef
  • 1 large Onion
  • 2 Garlic Cloves
  • 2 tsp Chili Powder
  • 2 tsp Salt
  • 1 tsp Pepper
  • 1 tsp Oregano
  • 1 tsp Cumin
  • 1 (28 oz. can) Diced Tomatoes
  • 1 (28 oz. can) Tomato Sauce
  • 2 (12 oz. can) Bushes Baked Beans

Instructions
 

  • Brown ground beef in a skillet or large pan. Once partially brown, drain fat from the pan, then add in onion and chopped garlic cloves and continue cooking until fully browned.
  • Combine browned beef mixture and tomato sauce, diced tomatoes, bushed baked beans, cumin, oregano, chili powder, salt, and pepper into a crock pot or slow cooker.
  • Cook chili mixture on high for 3 hours, stirring occasionally.
  • Serve with desired sides and toppings.
Keyword chili recipe, slow cooker chili, southern crock pot chili